The classic: a smooth, low-fat yoghurt, perfect for enjoying on its own or as a versatile ingredient in your favourite recipes.
Low fat milk, sugar, milk solids, stabilizers, yoghurt cultures, preservative (pimaricin).
Cow’s milk.
| Per 100 g | Per 250 g | % NRV Per 250 g ** | |
|---|---|---|---|
| Energy (kJ) | 257 | 642 | |
| Protein (g) | 3.5 | 8.7 | 16 |
| Glycemic carbohydrates (g) | 10 | 24 | |
| of which suger (g) | 9.6 | 23.9 | |
| Total fat (g) | 1.7 | 4.4 | |
| of which saturated fat (g) | 1.3 | 3.2 | |
| Dietary fibre (g) *** | <0.5 | <0.5 | |
| Total sodium (mg) | 60 | 150 | |
| Calcium (mg) | 133.0 | 290.0 | 26 |
* Product as packed.
** NRV = Nutrient Reference Values for Individuals 4 years and older.
*** Method used to determine total dietary fibre: AOAC 991.43.
